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Chef Chris Smith makes two different types of smoothies including a chocolate peanut butter and a berry smoothie usng berries, soy milk, tofu, banana extract and fiber fruit smoothie. Both demonstrati ...
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Chef Martha Stewart demonstrates how to make almond dacquoise. Martha makes the crunchy almond dacquoise layer to fill the cake. ...
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Chef Nancy Silverton demonstrates how to make creme fraiche custard brioche tart. In the second part of this recipe, Silverton makes a sabayon and finishes assembling her crème fraiche brioche tart. ...
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Learn how to make a tasty sponge cake by watching this video. Through a combination of text and speech, you will learn how to make a sponge cake to impress all your friends. ...
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This recipe has a lot of ingredients but it sounds good. You will need white and whole wheat flour, sugar, baking powder, canola oil, salt, low fat milk, orange zest, vanilla, egg, cranberries and wa ...
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Bunuelos: dough that's been deep fried and sugar'd. If you know me, you know I don't make my own dough. And I certainly don't deep fry. These could be served with ice cream. They are baked so you av ...
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This Indian dessert called butternut squash halwa is sweet and satisfying. Honey, golden raisins, cinnamon, and nutmeg perfectly accent the butternut squash's natural nutty flavor. Topped with a caram ...
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Baklava is a sticky, delicious Greek dessert that combines nuts, sugar, cinnamon, and honey. Find out how to make this sweet treat, plus how to handle phyllo dough. You will need butter, phyllo dough ...
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Follow this fun technique for creating Pac-Man cupcakes with two different colors of frosting. You can do this on cookies and cakes, too. Kids can line the muffin tins, mix the ingredients, spoon the ...